St. Francis will strive to ensure that communities and households have access to enough food to meet their nutritional needs in order to live a productive and healthy life.
We will strive to see that these standards are met:
Food must be available, or supplied through household production;
Food should be accessible to the household;
Household should have at least 2 meals per day;
Household should be able to cultivate a garden for food;
Household should have a balanced diet from locally available foodstuffs.